quick and easy Scrambled Egg Muffins {great for busy families}

It's been way too long since I posted a recipe for you guys. Today I'm sharing a quick go-to breakfast recipe I use weekly for our busy family. Scrambled Egg Muffins are easy to make, can be prepared ahead of time, and can be ready in less than a minute on busy mornings. They are also packed with protein and will keep you fuller longer, which helps the children stay focused at school. To make Scrambled Egg Muffins you will need the following ingredients: - 18 eggs - 1 lb Breakfast Sausage - 2 1/2 C shredded cheese (I prefer cheddar/jack blend) - 1/2 onion, finely … [Read more...]

Apple Pie, low-cal style

If you know me well, you know I've been on a "diet" since I was at least 14. (You'd think after 16 years I'd actually be thin...) One day while watching The Biggest Loser, Jillian Michaels shared a yummy healthy recipe. Now, normally I don't make (much less even remember to make) recipes I've seen on the boob tube, but this one stuck (probably because it entails 3 ingredients - water being one of them.) Cinnamon Apples, Allison-style (this is my even easier version of what Jillian shared, and hers was pretty easy!) Or you can also call them Healthy Apple Pie, or Apple Pie, … [Read more...]

Grandma’s Danish Pancakes

I haven't posted a recipe in awhile so here you go! "Grandma Pancakes" These are the best pancakes ever created - at least that's my most humble opinion! We call them "Grandma Pancakes" because my amazing grandma would make them for us (if we begged enough) each time we'd go visit her. They are very similar to crepes and taste heavenly. I'm getting hungry for some just looking at these pictures! Okay, so how to make them... mix: 1 3/4 C flour, 3/4 C sugar, & 3/4 tsp salt add: 1 C milk, 1 C water, 2 eggs, & 1 1/2 eggs shells oil (take 1/2 of the cracked egg shell and use it to … [Read more...]